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COOKING &
FERMENTATION
You can learn about fermentation by a professional koji manufacturer or a chef. 2-3 days fermentation stay can be arranged upon request.
JAPANESE TEA
Matcha is not only about tea ceremony, but a composite art. You can meet producers of tea. Translator for buyers is also available.
PLANTS & WELLNESS
Japan is a mountainous country with seasonal wild vegetables. Plant-based cooking and zen meditation, hiking can be arranged.
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